10 November 2013

WHAT'S COOKIN' SEAN?: PAN GRILLED FISH SLICES


These are what's cookin'!

Sean loves fish and cooking it simply like this.   He always get fish fresh from the market every weekend.  He likes it pan grilled or making soup with it.  I love fish as well but not much on raw, like in sashimi, and we both agree on that.  Although, we like those fish cubed or sliced, prepared with vinegar, onions, garlic, chilis, calamansi, ginger, spring onion, salt and pepper.

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